Purchase required
Pocket Guide to Parenteral Nutrition: Dietitians in Nutrition Support Dietetic Practice Group
by Emily Schwartz, DCN, RD, CNSC
- Publisher
- WILEY
- Published
- 2025-10-28T00:00:00+00:00
- ISBN
- 9988776655667
- Chapters
- 19
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Table of Contents
19 chapters- 1.Cover Page
- 2.Title Page
- 3.Copyright Page
- 4.Contents
- 5.List of Boxes, Tables, and Figures
- 6.Frequently Used Terms and Abbreviations
- 7.Contributors
- 8.Reviewers
- 9.Preface
- 10.Acknowledgments
- 11.Chapter 1: Assessment for Parenteral Nutrition in Adults
- 12.Chapter 2: Vascular Access Devices
- 13.Chapter 3: Parenteral Nutrients and Formulations
- 14.Chapter 4: Initiation, Advancement, and Acute Complications of Parenteral Nutrition
- 15.Chapter 5: Metabolic Complications of Long-Term Parenteral Nutrition
- 16.Chapter 6: Parenteral Nutrition in the Home and Alternate Sites
- 17.Appendix: Repletion Guidelines for Magnesium, Phosphorus, and Potassium
- 18.Continuing Professional Education and Additional Notes
- 19.Index